Royal Mail Hotel | News & Reviews

Australian Gourmet Traveller
September, 2008
Vogue Entertaining & Travel
August/September, 2008
Australian Traveller
August/September 2008
Country Style
August 2008
The Age - Epicure Wine Style
July 30, 2008
Herald Sun - Weekend
Saturday June 28, 2008
The Age - Epicure
Tuesday May 20, 2008
QANTAS Magazine
May, 2008
The Business Times - Singapore
April 12, 2008
Australian Gourmet Traveller
Best of the Best - April 2008
The Age Good Weekend
Fab Four - March 28 2008
Vogue Entertaining & Travel
Review - March 2008
The Age - Traveller
Divine Dunkeld - March 1 2008
Bride To Be
Top 10 Venues Australia - February, 2008
Australian Gourmet Traveller
Royal Expedition - February 2008
Food Tourist
Review www.foodtourist.com - December 2007
The Age A2
Christmas in Fantasy Land - Saturday December 22 2007
Herald Sun Sunday Magazine
Appetite - November 11 2007
Q Lifestyle
A monthly review of the world of Food, Bars, and Wine - October 2007
The Age Good Weekend
52 Weekends Away - October 27 2007
The Age
Discover Food Saturday October 13 2007
Postcards Magazine Victoria
A Special Postal Delivery - September 2007
The Age A2
Western Civilisation - Saturday September 29 2007
Herald Sun - City Style
Hunter Gatherer - September 25 2007
Sunday Herald Sun - Escape
Here's The Mail on a Top Stay - September 23 2007
The Age - Travel
Short Break - Saturday August 4 2007

Latest News

Australian Gourmet Traveller

September, 2008

Regional Restaurant of the Year 2009: Royal Mail Hotel, Dunkeld, Victoria Read more...

Vogue Entertaining & Travel

August/September, 2008

Chefs are making the running in this issue, with Dan Hunter and his team at the Royal Mail Hotel setting new standards for culinary innovation beyond the city boundaries. Read more...

Australian Traveller

August/September 2008

When it comes to imaginative, inventive, award-winning cuisine, Justin Wastnage discovers that the Royal Mail delivers. Read more...

Country Style

August 2008

After a stint at one of Europe's top restaurants, Dan Hunter created a stir by transporting his unique style of food to a tiny Victorian town. Read more...

Dunkeld: population 460. It seems a bit incongruous to factor in that statistic about a country town on the edge of the Grampians in western Victoria, considering that it is home to possibly Australia's finest country restaurant. Read more...